Salmon Egg Mayo Toast
Lunch

Salmon Egg Mayo Toast

Creamy salmon egg mayo toast on toasted pagnotta bread with canned wild salmon, boiled eggs, and mayo. A high protein lunch ready in 15 minutes with calories and macros counted.

607 Cal
40g Protein
30g Carbs
36g Fat
Per 1 serving 15 min Makes 1 serving Easy
Servings
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Ingredients · 6

  • Pagnotta bread
  • Large egg
  • Canned wild pacific salmon
  • Mayonnaise
  • Black pepper
  • Salt

Instructions · 7 steps

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