Apple Pie
A soft brown sugar batter with caramelized apples pressed into the top. The apples are cooked in butter and cinnamon before baking, so they soften fully instead of releasing water into the batter.
325 Cal
4g Protein
43g Carbs
16g Fat
Per 1 slice 55 min Makes 8 slices Medium
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Ingredients · 9
- All-purpose flour
- Unsalted butter (softened)
- Brown sugar
- Large egg
- Baking powder
- Apples (peeled)
- Brown sugar
- Unsalted butter
- Ground cinnamon
Instructions · 7 steps
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