Buffalo Mayo
Thick, creamy, and lightly spiced homemade mayo with a hint of wing sauce. The base sauce for so many of my favorite recipes.
57 Cal
0.3g Protein
0.1g Carbs
6.2g Fat
Per 1 10 g 4 min Makes 300 g Easy
Servings
Units
Unlock this recipe to adjust servings and units.
Ingredients · 6
- Large egg
- Oil (canola or olive)
- Mustard
- Buffalo wing sauce (Kinder's)
- Lemon juice
- Sea salt
Instructions · 5 steps
Unlock the full cookbook.
- All recipes
- Daily menu builder
- Shopping lists
- Recipe PDF downloads
- Lifetime access
One-time payment. Instant access via email.
See a free sample menu → Already purchased? Restore access $14.99 USD One-time payment